Seymour II

The open source extensional rheometer

Publications involving Seymour

Seymour has, so far, featured in a couple of publications that are listed below. Since Seymour is all about extensional rheometry, we've also included some publications on extensional rheometry that have also been published by the research team responsible for Seymour. If you're looking for some background details on extensional rheometry more generally, have a look at this paper by Prof. Gareth McKinley (MIT) for an introduction. For an example of a commercially-available extensional rheometer, take a look at the capillary break-up extensional rheometer (CaBERTM), which also a creation of Prof McKinley at MIT.

 

In the list of publications below, PDF files of the author's manuscripts have been supplied where the receiving journal has an open access agreement with the University of Cambridge. Links to the final paper are also included for individuals and institutions with expensive journal subscriptions. In the case of papers published in fully open access journals, direct links to the final publication are given.

 

Articles involving Seymour

  1.  Hallmark B, Bryan M, Bosson E, Butler SA, Hoier T, Magens O, Pistre N, Pratt L, Ward BA, Wibberley S, Wilson DI, A portable extensional rheometer for field testing, Under review in Measurement Science and Technology, 2016.

  2. Collett C, Ardron A, Bauer U, Chapman G, Chaudan E, Hallmark B, Pratt L, Torres-Perez MD, Wilson DI, A portable extensional rheometer for measuring the viscoelasticity of pitcher plant and other sticky liquids in the field, Plant Methods, 11:16, 2015. [Fully open access].

 

Other articles on extensional rheometry

  1. Hallmark B, Pistre N, Wilson DI, Characterization of extensional rheological filament stretching with a dual-mode Giesekus model, AIChE Journal, 62, 2188-2199, 2016.
    View final journal article (needs access)              View author's final manuscript at Cambridge repositary 


  2. Torres MD, Hallmark B, Wilson DI, Determination of the shear and extensional rheology of bubbly liquids with a shear-thinning continuous phase, Rheologica Acta, 54(6), 461-478, 2015.
    View final journal article (needs access)              View author's final manuscript at Cambridge repositary 


  3. Torres MD, Hallmark B, Wilson DI, Effect of bubble volume fraction on the shear and extensional rheology of bubbly liquids based on guar gum (a Giesekus fluid) as continuous phase, Journal of Food Engineering, 146, 129-142, 2014.
    View final journal article (needs access)              View author's final manuscript at Cambridge repositary 


  4. Torres MD, Hallmark B, Wilson DI, Effect of concentration on shear and extensional rheology of guar gum solutions, Food Hydrocolloids, 40, 85-95, 2014.
    View final journal article (needs access)              View author's final manuscript at Cambridge repositary 


  5. Torres MD, Hallmark B, Hilliou L, Wilson DI, Natural Giesekus fluids: shear and extensional behaviour of food gum solutions in the semi-dilute regime, AIChE Journal, 60, 3901-3915, 2014.
    View final journal article (needs access)              View author's final manuscript at Cambridge repositary